Apprentice Chef / Kitchen Apprentice

What are you going to do?

Your new colleagues are eager to teach you the tricks of the trade! The great thing about being an apprentice at Van der Valk Hotel Houten is that your work will be very diverse. Our hotel not only has a restaurant but also a buffet restaurant. With your talents, you will support the chefs with the preparation and cooking of dishes.

During your apprenticeship at our hotel, you can expect to work both independently and as part of a team. We want to teach you everything—if you’re willing to learn, of course! From the HACCP rules to independently preparing a perfectly cooked tournedos.

What do we ask?

• You have a flair for flavors.
• Hospitality, focus, and getting things done are music to your ears.
• You’re someone who’s not afraid to roll up your sleeves.
• You have a team spirit and are eager to learn!

What do we offer?

Anything is possible if you’re willing to learn. And we want you! So we offer:

• A salary in line with your role and experience.
• 25 vacation days if you work full-time.
• Fun excursions.
• Flexible working hours and regular weekends off.
• Stay at any Valk Exclusief hotel for €65 per night.
• Nice-to-have extras: discounts on your gym membership, health insurance, staff outings, and an annual staff party.